Keeping Us All Safe and Healthy:
At Fields of Athenry Farm, we understand the importance of health and safety. The foundation of our mission has always been to provide the best and highest quality produce for those with autoimmune disorders, and serious food sensitivities and allergies.
When we opened our doors in 2016, we implemented an incredibly high sanitization process specifically to safeguard the health of our staff and patrons with underlying conditions; and with the rise of Covid-19, we have implemented even stronger safety measures to better protect the health of everyone. Since the outbreak, we have:
We have always taken the health and safety of our staff and patrons seriously; and will will continue to do so through this pandemic and beyond. If you have any concerns or questions regarding our safety and health procedures, please email us at FOA@fieldsofathenryfarm.com.
We're the farm gals making the meat industry Get Sideways! Our philosophy is simple: we believe in healthy eating as the first and foremost preventative to many illnesses that are a result of a reliance on convenient and processed foods. As such, we specifically raise our animals in open air pastures, with free-range access to good, nutrient rich vegetation, and ensure absolutely no steroids, hormones, or preservatives are given to them; the result: incredibly nutrient rich produce that's 100% American Born and Raised!