NOTE: For home deliveries: Leaving a Cooler on the Front Porch with Ice or Ice Packs is Mandatory for the safety of the product. If a cooler is not left, we will take the order back to the Farm Shop where you will then have to come pick it up and will be Charged for your Order. Delivery Orders under $100 will be charged a $9.99 delivery fee. PRICING SUBJECT TO CHANGE WITHOUT NOTICE. Gift Cards expire after 1 year from date of purchase.

Join Our Team!

Butcher Runs/ Delivery Manager


   This person will manage our butcher runs every Wednesday along with our deliveries every Thursday and Friday. 

This person must have a valid driver's license, clean driving record, be able to lift a minimum of fifty pounds, have sufficient usage of and understanding of the English Language (reading & writing), and show up every Wednesday, Thursday, and Friday. This position starts at $20/hr. 

Wednesday: 6:30am until we finish. This includes:

-driving to our processors 

-loading the meat into the truck

-checking we received the adequate product

-unloading the product back at the shop with the team

-helping fulfill pre-orders

-We usually finish fulfilling orders around 6pm


Thursday: 6:30am until finished (usually around 2pm or 3pm)

This is Delivery Day 1. Home deliveries and wholesale deliveries which will require collecting checks at wholesale drop offs


Friday: 8am until finished (usually finished around 1pm or 2pm)

This is Delivery Day 2. This is just customer deliveries to homes, there won't be any wholesale deliveries this day


Please email Bernadette with resumes or inquires about the job position.